Enjoy a playful dessert station featuring waffles, pancakes, chocolate fondue, ice cream varieties, and frozen treats like bingsu and Thai rolled ice cream. With a mix of hot and cold desserts, creamy and crunchy textures, this station offers a fun and interactive way to end any event on a high note.
Chocolate Fondue With Fruits
1 Hr - $550
2 Hr - $750
Sub Hr - $300/hr
Chocolate Fondue Only
1 Hr - $280
Sub Hr - $150/hr
Pancake
1 Hr - $330
2 Hr - $550
Sub Hr - $200/hr
Fried Ice Cream
1 Hr - $390
2 Hr - $640
Sub Hr - $150/hr
Malt Candy
1 Hr - $180
2 Hr - $300
Sub Hr - $120/hr
Waffle
1 Hr - $320
2 Hr - $480
Sub Hr - $200/hr
Waffle With Ice Cream
1 Hr - $400
2 Hr - $600
Sub Hr - $300/hr
Acai Bowl
1 Hr - $750
2 Hr - $1400
Sub Hr - $650/hr
Thai Rolled Ice Cream
1 Hr - $450
2 Hr - $550
Sub Hr - $150/hr
Korean Bingsu
1 Hr - $388
2 Hr - $488
Sub Hr - $200/hr
Potong Ice Cream
1 Hr - $180
2 Hr - $360
Sub Hr - $200/hr
Fruits Cup
1 Hr - $580
2 Hr - $750
Sub Hr - $250/hr
Takoyaki
1 Hr - $500
2 Hr - $600
Sub Hr - $200
Rainbow Smores
1 Hr - $300
2 Hr - $400
Sub Hr - $100
Indulge in a live dessert station where sweet treats are prepared fresh on the spot and served in fun, creative styles that make dessert feel like part of the experience, not just the ending. From rich, flowing chocolate fondue paired with fresh fruits to gooey rainbow s’mores toasted to perfection, every item is made to be both interactive and indulgent. Guests can also enjoy crispy fried ice cream, warm waffles with toppings, and other comforting favourites that balance texture, temperature, and flavour in every bite. Alongside these richer options, lighter choices like fruit cups and refreshing acai bowls are also available, giving guests something fresh and balanced to enjoy. It’s a versatile dessert station designed to satisfy all kinds of sweet cravings while adding a fun, engaging moment to your event.